Description
Nodo’s speciality gluten free self raising flour is a high quality flour which is perfect for everyday baking.
Filled with minimal, premium ingredients, our Life-Changing Self Raising Flour is expertly blended to give you both amazing flavour, texture and performance in your baking creations.
This flour is suitable for coeliacs and those with food sensitivities or intolerances, without compromising on quality or flavour. Ideal for cakes, sponges, pancakes, scones, savoury dishes and so much more.
– Gluten Free
– Dairy Free
– Non GMO
– Nut Free
– Soy Free
– Vegan Friendly Option
Ingredients: rice flour, potato starch, brown rice flour, raising agents (450, 500) guar gum.