Description
With pressed pear, pulped mangoes, juiced passionfruits, squeezed limes, rosella extract, and plant prebiotics.
Rosella is a hibiscus that is native to the rainforest regions of the tropical north of Australia, and is used as bush tucker.
The Rosella bush has edible red buds that are high in vitamin C and have a pleasant tart-sweet flavour.
– Natural Antioxidants, Vitamins and Minerals
– Plant Prebiotics for your Good Gut Flora
– High Fibre Content
– Australian Whole Fruit
Ingredients: Pressed pears (72.4%), pulped mangoes (22%), juiced passionfruits (3%), squeezed limes (1%), prebiotics (chicory inulin fibre) (1.5%), rosella flower extract (Hibiscus sabdariffa) (0.1%).